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This Month's Lankan Recipe:

        Chili Salad           Printer Friendly Version    

 

Ingredients


10 fresh green chilies, chopped

1 tablespoon shrimp powder

2 teaspoon grated garlic

1-2 tablespoon fish sauce

3 teaspoon finely chopped lemon rind juice of a half a lemon

Method


mix all ingredients together and serve with curry and boiled rice.

Remarks
NA

 

by : Amani Ruki: amani_ruki742002@yahoo.com

 

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